HOT ! -Recommended Gift- Tencha Chazuke & Kishu Nanko Plum Set

This gift set combines the popular Tencha Chazuke mix with Kishu Nanko plums.

The popular instant ochazuke mix from CHABAKKA TEA PARKS, You can choose from the following seven options .

◎Ingredients for instant rice porridge (7 types in total)

1. Mix for Tencha Chazuke This product luxuriously uses hand-picked tencha, which is also the raw material for matcha. A mixed broth that concentrates the umami of bonito, kelp, and shiitake mushrooms, We\'ve combined it with brightly colored bubu arare (small rice crackers) from Kyoto.

2. Nanko Plum Rice Porridge Mix Made with Kishu Nanko plum flakes from Wakayama Prefecture. A sweet and sour, refreshing ochazuke (rice with tea).

3. Wasabi Rice Porridge Mix Made with wasabi flakes from Shizuoka Prefecture. A highly aromatic drink with just the right amount of spiciness that will leave you wanting more.

4. Mix for brown rice porridge Made with organic brown rice from Imabari, A fragrant and mellow flavor.

5. Salmon Rice Porridge Mix Made with 100% salmon flakes from Hokkaido. Salmon flakes processed carefully using traditional methods, A rich umami flavor and a gentle sweetness spread throughout your mouth.

6. Yuzu Chazuke Mix Made with organic yuzu powder from Miyazaki Prefecture. This is a refreshing ochazuke (rice with tea) with a citrus aroma.

7. Mix for miso-based rice porridge Made with domestically produced miso flakes. You can enjoy the umami of bonito and kelp broth and the richness of miso.

[Information on instant rice porridge mix]

Name : Ochazuke mix Raw material name : Matcha, dried bonito flakes, dried skipjack tuna flakes, dried dried bonito flakes, Kelp, protein, hydrolyzed product, five-colored rice crackers

Contents : 30g Best before date : 6 months at room temperature (unopened), 2 months at room temperature (after opening) Storage instructions : Avoid high temperatures and humidity, and be careful of transferring odors.

[Kishu Nanko Plum with Bonito Flavor]

We ordered these from Miyabun, a pickled plum shop in Minabe Town, Wakayama Prefecture. This is a pickled plum product made with Kishu Nanko plums.

A pickled plum with a mild sourness and 8% salt content, Sprinkle generously with bonito flakes and chopped shiso leaves, It has a rich and mellow flavor.

Salt content : 8% Contents : 100g Container size : Diameter 6.0cm x Height 6.0cm

raw materials : Ingredients: Plum (Kishu region), perilla leaves, bonito flakes, pickling ingredients (salt, apple cider vinegar, high fructose corn syrup, reduced starch syrup, apple juice, honey, brewed vinegar) / Alcohol, seasonings (amino acids, etc.), sweetener (sucralose)

Storage method : Store in a cool, dark place. Best before date : Approximately 150 days at room temperature

[How to enjoy Ochazuke (rice with tea poured over it)]

STEP 1 Sprinkle 2-3g of instant ochazuke mix over the rice.

STEP 2 Please prepare hot water or Japanese tea. (Recommended: Sencha \"Sofu\", Hojicha \"Yabukita\") • Amount of water: 100-150cc • Water temperature: Sencha 75℃ / Hojicha 90-100℃

*Because it contains tencha (powdered green tea), you can enjoy the full flavor of the tea even when using hot water.

STEP 3 Pour in hot water or Japanese tea, stir gently, and it\'s ready. Estimated extraction time: 30-60 seconds.

Only CHABAKKA TEA PARKS can deliver this to you. Please enjoy this fragrant and flavorful ochazuke gift in the comfort of your own home.